Yellowfin tuna slow poached in olive oil with a vibrant Spanish inspired Tomato tartare salad and Black Pepper Co (Madrid) Dulce Paprika Yoghurt Sauce.
Serve with chilled or heated. (Microwave on High for 2 to 2.5 Minutes.)
Yellowfin Tuna Loin, Olive Oil, Tomato Tartare (Tomato Heirloom Spanish Red, Cannellini Beans, Smoked Mackerel, Spring Onions, Lime Zest, Kalamata Olives, Worcestershire Sauce, Italian Parsley, Minced Garlic, Black Pepper) Smoked Yoghurt (Raglan Coconut Yoghurt, Black Pepper Co Paprika).
Orders need to be made by Saturday 3pm. We currently offer Monday Shipping for Tuesday Delivery, but will be adding more days soon.